Not so long ago, if you had met me, I was a totally different person. Being extremely shy and unable to start a conversation for the life of me. I never would’ve thought that coffee would be the thing at would ultimately drag me out of my shell.

Working at a café genuinely changed who I was.

What started as a simple job to make a little extra money for school quickly became something I was passionate about. Coffee became my gateway into meaning, connection, and becoming a more personable version of myself.

Today, I put genuine effort into creating a warm, welcoming environment I used to shy away from — almost as if I’m making up for the timid version of myself who once stayed hidden in the background.

I started this coffee catering business, established in 2025, to bring that same sense of connection to events, celebrations, workplaces, and communities with the goal of opening my own cafe in the coming years. Making coffee isn’t work for me, it’s my way of sparking conversations, creating moments, and leaving lasting impressions through drinks made with intent.